Charcuterie -$12
Truffle sea salt & infused oil drizzled cured meats accompanied by roasted peppers, baby artichoke hearts, Dijon mustard & baguette
Bar Sandwiches
NW Wine Bar Grilled Cheese-$10
Triple cheese combination with smoky sweet red peppers
Croque Monseiur-$10
Layer of black forest ham & aged farmstead fontina cheese with dijon mustard
Wine Country BLT-$11
Sliced coppa, tossed greens and tomato relish with basil infused mayonnaise
Oven Fresh Flat Bread Pizza
White Cheese Trio-$12
Three select cheeses, goat, cow & sheeps milk cheese with basil puree' & a dash of piquillo peppers
Coppa, Mushroom, & Goat Cheese-$12
Sliced dry coppa, chopped mushroom & fresh chevre, baked with a local selection of herbs
Roasted Red Pepper, Sundried Tomato & Pesto-$12
Fire roasted red peppers, olive oil infused sundried tomato, housemade pesto & three pepper goat cheese
Desserts & Guilty Pleasures
Gelato-$5
*Tiramisu
*Pomegranate Sorbet
*Solena Cabernet Chocolate
Chocolate Amore' Plate-$5
Combination of Espresso Chocolate, White Chocolate with vanilla bits, & 70% Dark Chocolate
Dessert Wine List available
*Please visit NW Wine Bar for full list & more information